GRANT ACHATZ
The reason that I choise this guy is he was a cancer. Now he is the best chef in the world. Let's start talk about Grant Achatz.
-He born April 25,1974 in USA. He graduated from CIA( Culinary Instute of America ). This school is the best culinary school in USA.
-He start working with Thomas KELLER. He learned French cuisine with Thomas. After that he worked with Ferran ADRIA.
Ferran Adria is the best about molecular gastronomy. He learned molecular gastronomy from him.
-He opened his own restaurant in Chicago called ALINEA. This restaurant has 3 michelin stars and if you want to make a reservation you have to make 2 months earlier.
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