Hello guys.
I am going to talk about my favourite chef. In addition to he is a academician at the university, department of Gastronomy and Culinary Arts, in Mengen. His name is Osman, yess, Osman Çavuş :)
He was born in Adıyaman or Malatya. I not sure :) Actually we don't know his private life but his ideas very valuable for me, for us. Because his says: 'Live humanely and love country.' Yes, he always talks like this. And he paints in glowing colours to lessons so we don't bored. He tells to countries, globalization, policy and food politics of countries. Shortly there is many area of specialization to him. He studied departmen of Gastronomy and Culinary Arts in Cyprus. Then he did post graduate in London Greenwich University. He went to a restaurant in Spain last year. It's name is Arzak. Arzak elected 8.best restaurant in the world, ın the year of 2014. He worked in the restaurant to abroad long years so he is very experience in the kitchen and he shares to this experiment with us. He is a real chef!  (Sometimes he cooks to babies) :P